Handmade, Artisan Sourdough Breads, Bagels, Cookies, and More!
Mrs. Brennan's Sourdough Bakery
Welcome to Mrs. Brennan’s. We specialize in small-batch, naturally fermented sourdough breads, bagels, and cookies—baked with patience, premium ingredients, and a deep respect for traditional methods.We operate on a weekly "Drop" model, meaning we bake strictly to order each week. Our ordering window opens Sunday at 6:00 PM and closes Wednesday at 8:00 PM. Quantities per bake are limited, so secure your loaves early to avoid missing out! Your fresh order will be ready for local pickup at our Perryville location on Friday from 3:00 PM to 6:30 PM.
Mrs. Brennan's Sourdough Bakery
Bread, Bagels, Cookies. All Sourdough.
At Mrs. Brennan’s, sourdough is our passion, and fermentation is our art form. While our classic loaves hold a special place in our hearts, our vision extends far beyond bread.We harness the magic of our slow-fermented sourdough starter to transform everyday treats into extraordinary culinary experiences. Our sourdough cookies showcase this beautifully—boasting a complex depth of flavor and a perfectly tender, chewy center that ordinary, same-day baking simply cannot achieve.
Serious about sourdough
Mrs. Brennan
Our mascot and the one judging us the hardest. Every day when I am in the kitchen mixing dough and shaping loaves I can feel that look. Sure enough when I look across the room, there she is making sure I am meeting her expectations. She really is a sweetheart but that look of hers forces you to step up your game.
